- 600 g of watermelon
- 1 lemon
- 1 liter of mineral water
- 1 tbsp cranberry juice (optional)
- 1 sprig of dill
- Cut the watermelon into pieces and put through a blender, add a tablespoon of cranberry juice and lemon juice.
- Pour the mix into a jug.
- Cut a sprig of dill and add mineral water.
- Leave to stand and serve chilled