People :

4

Preparation time :

30 min

Difficulty:

Media

Description

Esta publicación está disponible en: es

Ingredients
  • 200 gr. sugar
  • 120 gr. butter
  • 4 Golden Delicious apples
  • 1 yolk
  • 100 gr. filo pastry (store-bought)
  • 4 scoops vanilla ice cream
Preparation
  1. Heat the sugar in a frying pan until you have a light-coloured caramel, then add the butter and apples (peeled and cut into eighths).
  2. Once well caramelized, bake in the oven for 5 minutes.
  3. Place in a 5 cm square mold or tin, and let cool.
  4. Cut the pastry into 12 cm x 1cm strips, prick with a fork, paint with an egg yolk and sprinkle with sugar. Bake for about 12 minutes at 180 º.

Assembling the dish:

  1. Warm the apples in the microwave, arrange them on a plate, top with a scoop of vanilla ice cream and put the pastry on the side.

Additional information

People :

4

Preparation time :

30 min

Difficulty:

Media