Description
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Ingredients
Turraw of chocolate and nuts
- 150g almonds (soaked in water, for about 8 hours)
- 20g cocoa
- 20g dried coconut
- 20gr of lucuma
- 9 dates from a branch
- 1 pinch of Himalayan salt
- 1 tablespoon coconut oil
- 1 tablespoon cinnamon
- 100g of walnuts into pieces (soaked in water for about 8 hours)
Banana ice cream and strawberries
- 350g of strawberries
- Banana 500g
Preparation
Turraw of chocolate and nuts
- Grind all the ingredients in a food processor except the nuts.
- Now it is more pliable, add the nuts and form into a square
- This makes 10 servings
- Then add a scoop of ice cream
Banana ice cream and strawberries
- Cut the strawberries and banana into pieces and freeze
- Once frozen, grind with a blender or a mini pimi and freeze. There is a chance it might crystallize, so it is advisable to stir a few times when freezing and before serving.
You can also use an ice cream machine.
