- Red delicious apples
- Sticks, painted black
- Chocolate for melting
- Cornflakes or wafers crushed up
- Clean your apples well.
- Stick your stick well into the heart of the Apple.
- Melt your chocolate in a water bath.
- Dip your apple into the melted chocolate then into a bowl of the crushed wafers.
- Put the apples on a tray and place in fridge until ready to serve.
If you canot go out to the woods to get your sticks then get extra long woden kebab sticks