ucca is a tuber from the tropical áreas of America, Africa and Asia.

People :

4

Preparation time :

20 min

Difficulty:

Easy

Description

Esta publicación está disponible en: Spanish

Ingredients
  • 1 yucca
  • 1 large carrot
  • 1 green banana
  • 1 small squash
  • 2 fresh beetroot
  • Curry powder
  • Ground cloves
  • Vanilla powder
  • Black pepper
  • Cardamom powder
  • Salt
  • Olive Oil
Preparation
  1. Peel the vegetable, cut them into very thin slices and fry in plenty of olive oil.
  2. Drain of the oil and season with the spices as follows:
  3. Yucca – Curry powder and salt.
  4. Carrot – -ground cloves and salt.
  5. Banana – Vanilla powder and salt,
  6. Squash – Black pepper and salt.
  7. Beetroot – Cardamom powder and salt
For perfectly cooked vegetables, fry in plenty of oil at a temperature of 150ºC

Additional information

People :

4

Preparation time :

20 min

Difficulty:

Easy