- 4 Greek yogurt
- 2 tablespoons rose water
- Edible rose petals
- The rind of 1 orange
- 2 tablespoons strawberry jam
- 2 tablespoons sugar
- In a bowl, mix the yogurt with sugar and rosewater. Mix well
- Serve the yogurt in 4 glasses accompanied by a half teaspoon of strawberry jam and edible rose petals. Serve.
Add fresh fruit to make your yogur even more delicious.