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Mini salad with parmesan flowers
Foie mi-cuit and apple “coca”
Ajoblanco (Almond gazpacho)
Tomato and mozzarella salad with a flowery touch
Summer fruit salad
Salmon with Hollandaise Sauce
Sweet jasmine consomme
Sole with Kalanchoe
Tuna with chrysanthemums
Bread bamboos with cream cheese
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