Showing 1–12 of 18 results
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Ganxet bean stew with langoustine and shellfish sauce
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Smoked cod with orange
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Black pasta with mussels and saffron cream
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Bouillabaisse
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Almerian style rabbit stew with gurullos and snails
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Moroccan Lentils
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Sauteed calamari in black ink with cream of corn
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Frozen orange mousse flavored with saffron
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Moist rice paella
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Baked paella
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Cod confit
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Apricots in saffron syrup