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Potato, tomato and basil skewer


Healthy ingridients all on a stick

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Potato, tomato and basil skewer


At a glance

Serves:
4
Difficulty:
Easy
Cost per serving::
Económico
Method:
5 min.
Preparation:
10 min.
 
 

Iker Erauzkin

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Ingredients

    • 1 zucchini
    • 2 red peppers
    • 2 medium potatoes
    • 1 tray cherry tomatoes 
    • 1 bunch basil
    • 1 bunch chives
    • 150ml olive oil
    • A pinch of salt
    • 1 Egg
    • Powdered or grated cheese, 100g

Method

  1. Cook the potatoes, let cool and cut into 1cm squares.
  2. Make up the skewers by alternating a piece of potato, with cherry tomatoes, red peppers and diced zucchini.
  3. Grill the skewers and serve with a basil sauce: mix a bunch of basil with a half bunch of chives, a pinch of salt and a glass of olive oil in a blender.

Tip

Dip the skewers in beaten egg white and coat in powdered cheese before grilling. 


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