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Orange champagne cocktail

We love the mix of fruity mango and the complex orange, all goes down with a fizz

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Orange champagne cocktail

At a glance

Serves:
4
Difficulty:
Medium
Cost per serving::
económico
Method:
5 min.
 
 

Ingredients

Method

  1. Puree the mango and mix with the juice of 2 oranges. Strain and reserve in the refrigerator.
  2. Keep aside two raspberries for each glass and blend the rest. Strain through a very fine sieve, reserve in a small dish.
  3. Dip the rim of the glass in the Raspberry coulis and then in powdered sugar. Pop two raspberries in each glass, 1 / 3 orange juice and 2 / 3 of champagne, accompanied by a slice of star fruit, a phisalis or your favorite fruit.


Tip

You can add raspberry coulis to the cocktail for a slightly acidic and refreshing flavor.

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