Home > Recipes > Appetizers > Shrimp filo pastry won-ton
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If you can’t get hold of filo pastry, use won-ton and leave out the vegetables, then serve with mayonnaise.
Chilled white wine, cava or champagne.
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Jordi Roca, the younger of the Roca brothers and head dessert chef at the restaurant El Celler de Can Roca.
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